A cheesemonger's history of the British Isles /

Palmer, Ned,

A cheesemonger's history of the British Isles / Ned Palmer. - 384 pages : illustrations (black and white) ; 23 cm

Map on lining papers.

Includes bibliographical references and index.

The story of the British Isles, their people and their cheeses, from prehistoric Celts to postmodern foodies, and explains how key moments and major currents in our history are embodied within our food. The book also shows how to find the best cheeses today, looks at how they are made and introduces the eccentric cast of characters who make them.

9781788161183 (hbk.) : �16.99 No price


Cheese--History.--Great Britain
Cheese--Great Britain.
Food and Drink.
Food and Drink.

SF274

641.373 PAL