Image from Amazon.com
Chocolate: 100 essential recipes
Material type:
BookPublisher: Spruce 2013ISBN: 9781846014222; 1846014220.Classification number: 641.6374 CHOSubject(s): Cooking (Chocolate)Subject: Containing 100 fabulous and foolproof recipes created by some of the world's leading professional confectionery cooks, 'Chocolate' is packed with tried-and-tested classics as well as plenty of stunning new ideas.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Book - Adult Hardback | Southport Library | Adult Non-Fiction | 641.6374 CHO (Browse shelf(Opens below)) | Available | 002833297X |
Total holds: 0
Browsing Southport Library shelves, Collection: Adult Non-Fiction Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 641.631 GRA Beans, grains & pulses: 150 wholesome recipes all you need to know about beans, grains, pulses and legumes including rice, chickpeas, couscous, bulgur wheat, lentils and quinoa | 641.6374 BAD The school of chocolate: | 641.6374 BAK Chocolate | 641.6374 CHO Chocolate: 100 essential recipes | 641.6374 GRE Green & Black's organic ultimate chocolate recipes: | 641.6374 HAR Willie's chocolate bible | 641.6374 HAR The little book of chocolat |
Includes index
Containing 100 fabulous and foolproof recipes created by some of the world's leading professional confectionery cooks, 'Chocolate' is packed with tried-and-tested classics as well as plenty of stunning new ideas.
There are no comments on this title.
Log in to your account to post a comment.