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Italian kitchen
by Del Conte, Anna; Lowe, Jason.
Material type:
BookPublisher: Square Peg 2012ISBN: 9780224095365; 9781446496503; 0224095366; 1446496503.Classification number: 641.5945 DELSubject(s): Cooking, ItalianSubject: The cooking of Italy is delicious and healthy, and offers a great diversity of flavours which few can resist. The author, a cookery expert and champion of Italian food, has assembled a collection of recipes to suit every palate, ranging from starters to desserts.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Book - Adult Hardback | Formby Library | Adult Non-Fiction | 641.5945 DEL (Browse shelf(Opens below)) | Available | 002796801X | |||
| Book - Adult Hardback | Southport Library | Adult Non-Fiction | 641.5945 DEL (Browse shelf(Opens below)) | Available | 002796802X |
Total holds: 0
Includes index
The cooking of Italy is delicious and healthy, and offers a great diversity of flavours which few can resist. The author, a cookery expert and champion of Italian food, has assembled a collection of recipes to suit every palate, ranging from starters to desserts.
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