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The complete Aga cookbook /
by Berry, Mary; Young, Lucy.
Material type:
BookPublisher: London : Headline, 2015Description: 288 pages ; 25 cm.ISBN: 9781472222640 (hbk.) :; 1472222644 (hbk.) :.Classification number: 641.58 BERSubject(s): Cooking | Aga cookers | Food and Drink | Food and DrinkSummary: Complete with all the Aga user information, this comprehensive cookbook helps you get the most out of your Aga, as it guides you through time- and energy-saving tips, from melting chocolate on the back shelf, to frying drop scones on the boiling plate and slow roasting overnight in your simmering oven. A few recipes will be familiar (adapted old favourites), but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Book - Adult Hardback | Southport Library | Adult Non-Fiction | 641.58 BER (Browse shelf(Opens below)) | Available | 002918110X |
Total holds: 0
Complete with all the Aga user information, this comprehensive cookbook helps you get the most out of your Aga, as it guides you through time- and energy-saving tips, from melting chocolate on the back shelf, to frying drop scones on the boiling plate and slow roasting overnight in your simmering oven. A few recipes will be familiar (adapted old favourites), but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.
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