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Cook Thai : set your taste buds on fire with 100 delicious, modern dishes /

by Holmes, Sebastian; Regester, Tom.
Material type: materialTypeLabelBookPublisher: London : Kyle Books, 2017Description: 191 pages : illustrations (black and white, and colour) ; 27 cm.ISBN: 9780857833945 (pbk.) :; 0857833944 (pbk.) :.Classification number: 641.5959 HOLSubject(s): Cooking, Thai | Food and Drink | Food and DrinkSummary: Here, Sebby Holmes - whose Farang restaurant pop-ups have crowds queuing round the block - invites you to share his passion and explore this fragrant cuisine using ingredients easily available in supermarkets.
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Includes index.

Here, Sebby Holmes - whose Farang restaurant pop-ups have crowds queuing round the block - invites you to share his passion and explore this fragrant cuisine using ingredients easily available in supermarkets.

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