The Hairy Bikers' British classics /
by King, Si; Myers, Dave.
Material type:
BookPublisher: London : Seven Dials, 2018Description: 285 pages : illustrations (colour) ; 26 cm.ISBN: 9781409171959 (hbk.) :; 1409171957 (hbk.) :.Classification number: 641.5092 KINSubject(s): Cooking, British | Food and Drink | Food and DrinkSummary: In this collection of the finest classic recipes, Si King and Dave Myers, AKA the Hairy Bikers, celebrate the riches and delights of great home cooking. Always triple-tested, always full of flavour, Si and Dave bring together everything we love about great food. From savoury classics such as the perfect prawn cocktail, homely homity pie, rich Lancashire hotpot and herb-stuffed shoulder of lamb, to sweet crowd-pleasing puds like jam roly poly and deep-filled lemon meringue pie, there's are recipe favourites on every page.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Book - Adult Hardback | Crosby Library | Adult Non-Fiction | 641.5092 KIN (Browse shelf(Opens below)) | Available | 002962551X | |||
| Book - Adult Hardback | Formby Library | Adult Non-Fiction | 641.5092 KIN (Browse shelf(Opens below)) | Checked out | 28/10/2024 | 002962552X | ||
| Book - Adult Hardback | Maghull Library | Adult Non-Fiction | 641.5092 KIN (Browse shelf(Opens below)) | Available | 002962549X |
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| 641.5 WAR New classics / | 641.5 WAR Marcus' kitchen : my favourite recipes to inspire your home-cooking / | 641.509 AUS Appetite : a memoir in recipes of family and food / | 641.5092 KIN The Hairy Bikers' British classics / | 641.5094 NOR Polpo: a Venetian cookbook (of sorts) | 641.51 KAR Annabel's kitchen: my first cookbook | 641.512 MAY Oh cook! : 60 easy recipes that any idiot can make / |
Includes index.
In this collection of the finest classic recipes, Si King and Dave Myers, AKA the Hairy Bikers, celebrate the riches and delights of great home cooking. Always triple-tested, always full of flavour, Si and Dave bring together everything we love about great food. From savoury classics such as the perfect prawn cocktail, homely homity pie, rich Lancashire hotpot and herb-stuffed shoulder of lamb, to sweet crowd-pleasing puds like jam roly poly and deep-filled lemon meringue pie, there's are recipe favourites on every page.
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