Rose Elliot's vegetarian pasta : 150 mouthwatering dishes from the expert.
by Elliot, Rose.
Material type: BookPublisher: London : HarperCollins, 1999Description: 144p. : col. ill. ; 25 cm.ISBN: 9780004140766 (pbk.) :.Classification number: 641.822 ELLOther title: Vegetarian pasta.Subject(s): Cookery (Pasta) | Vegetarian cookery | Food and Drink | Vegetarian cookery | Cookery by ingredientSummary: In Rose Elliot's Vegetarian Pasta, there is a unique collection of recipes for all kinds of pasta - from steaming bowls of savoury noodles bathed in succulent sauces to delicately flavoured fillings for stuffed dishes, and tasty bakes. Pasta has never been more popular than it is today - it's versatile, quick to cook, inexpensive, very convenient and has the ability to form the basis of innumerable delicious and creative dishes.In Rose Elliot's Pasta, Rose gives us a unique collection of recipes for all kinds of pasta - from steaming bowls of savoury noodles bathed in succulent sauces to delicately flavoured fillings for stuffed dishes, tasty bakes and robust soups.Illustrated in colour throughout, Rose Elliot's Pasta! is full of new ideas and mouth-watering vegetarian recipes that will inspire and delight.Contents include:PASTA BASICSPasta ID chartsCooking Methods PASTA SOUPS PASTA SALADS FIVE MINUTE SAUCES SIMPLE PASTA DISHES THE CLASSIC SAUCES LASAGNES AND OTHER BAKED DISHESItem type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Book - Adult Paperback | Reserve Collection | Adult Non-Fiction | 641.822 ELL (Browse shelf(Opens below)) | Available | 001947006X |
Originally published: 1997.
Includes index.
In Rose Elliot's Vegetarian Pasta, there is a unique collection of recipes for all kinds of pasta - from steaming bowls of savoury noodles bathed in succulent sauces to delicately flavoured fillings for stuffed dishes, and tasty bakes. Pasta has never been more popular than it is today - it's versatile, quick to cook, inexpensive, very convenient and has the ability to form the basis of innumerable delicious and creative dishes.In Rose Elliot's Pasta, Rose gives us a unique collection of recipes for all kinds of pasta - from steaming bowls of savoury noodles bathed in succulent sauces to delicately flavoured fillings for stuffed dishes, tasty bakes and robust soups.Illustrated in colour throughout, Rose Elliot's Pasta! is full of new ideas and mouth-watering vegetarian recipes that will inspire and delight.Contents include:PASTA BASICSPasta ID chartsCooking Methods PASTA SOUPS PASTA SALADS FIVE MINUTE SAUCES SIMPLE PASTA DISHES THE CLASSIC SAUCES LASAGNES AND OTHER BAKED DISHES
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