Linda McCartney's family kitchen : over 90 plant-based recipes to save the planet and nourish the soil /
by McCartney, Linda; McCartney, Paul; McCartney, Mary; McCartney, Stella.
Material type: BookPublisher: London : Seven Dials, 2021Description: 255 pages : illustrations (black and white, and colour) ; 26 cm.ISBN: 9781841883632 (hbk.) :; 1841883638 (hbk.) :.Classification number: 641.5636 LINSubject(s): Vegan cooking | Food and Drink | Food and Drink | Cookery / food & drink etc | General cookery & recipes | TV / celebrity chef cookbooks | Health & wholefood cookery | Vegetarian cookerySummary: The original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in this collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now.Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Book - Adult Hardback | Southport Library | Adult Non-Fiction | 641.5636 LIN (Browse shelf(Opens below)) | Available | 003097839X |
Includes bibliographical references and index.
The original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in this collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now.
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