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The best 100 pasta dishes and sauces: a fabulous collection of classic and contemporary pasta recipes
by Thompson, Nicky.
Material type:
BookPublisher: Ebury 2000ISBN: 9780091878320; 0091878322.Classification number: 641.822 BESSubject(s): Cookery (Pasta) | SaucesSubject: As well as describing 100 recipes using pasta, this comprehensive cook book shows how to make pasta from scratch, provides details on calorie counting and includes details of preparation and cooking times for all the different dishes.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Book - Adult Hardback | Formby Library | Adult Non-Fiction | 641.822 BES (Browse shelf(Opens below)) | Available | 002053114X |
Total holds: 0
Includes index
As well as describing 100 recipes using pasta, this comprehensive cook book shows how to make pasta from scratch, provides details on calorie counting and includes details of preparation and cooking times for all the different dishes.
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