The way I cook ... /
by Faulkner, Lisa [author.].
Material type: BookPublisher: London : Simon & Schuster, 2013Description: 255 pages : illustrations (colour) ; 26 cm.ISBN: 9780857206183 (hbk.) :.Classification number: 641.5Subject(s): Cooking | Food and Drink | General cookery & recipes | Cookery / food & drink etcSummary: Best-selling author Lisa Faulkner's new collection of innovative recipes based around moments to share with family and friends Lisa focuses on food she loves to cook for her family and friends, with an original collection of over 120 recipes based around different occasions - Sunday Morning, Rainy Days, Something Special, when the Sun is Shining, when she has No Time and a House Full of Kids. There is something here to suit every occasion, with recipes ranging from the delicate Crab Ravioli and Chive Beurre Blanc, the sublime Venison, Celeriac and Apple Puree, Red Wine and Chocolate Sauce to Crispy Cornflake Chicken and Homemade Fish Fingers, perfect fare for hungry kids. Every recipe has Lisa's personal introduction, giving an insight into her life. This book will be an inspiration and friend for all cooks.Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Book - Adult Hardback | Formby Library | Adult Non-Fiction | 641.5 FAU (Browse shelf(Opens below)) | Available | 002841410X | |||
Book - Adult Hardback | Southport Library | Adult Non-Fiction | 641.5 FAU (Browse shelf(Opens below)) | Available | 002841036X |
Browsing Formby Library shelves, Shelving location: , Collection: Adult Non-Fiction Close shelf browser (Hides shelf browser)
639.978 SOP Tony Soper's bird table book: the complete guide to attracting birds and other wildlife to your garden | 640.4609 PAT Private life in Britain's stately homes | 641.5 BER Absolute favourites | 641.5 FAU The way I cook ... / | 641.5 MAR Home comforts | 641.5 RAM Gordon Ramsay's ultimate cookery course | 641.5 SLA The kitchen diaries II |
Includes index.
Best-selling author Lisa Faulkner's new collection of innovative recipes based around moments to share with family and friends Lisa focuses on food she loves to cook for her family and friends, with an original collection of over 120 recipes based around different occasions - Sunday Morning, Rainy Days, Something Special, when the Sun is Shining, when she has No Time and a House Full of Kids. There is something here to suit every occasion, with recipes ranging from the delicate Crab Ravioli and Chive Beurre Blanc, the sublime Venison, Celeriac and Apple Puree, Red Wine and Chocolate Sauce to Crispy Cornflake Chicken and Homemade Fish Fingers, perfect fare for hungry kids. Every recipe has Lisa's personal introduction, giving an insight into her life. This book will be an inspiration and friend for all cooks.
There are no comments on this title.