The gluten-free cookbook

by Whinney, Heather; Lawrie, Jane; Hunter, Fiona.

Material type: materialTypeLabel

BookPublisher: Dorling Kindersley 2012ISBN: 9781405394314; 1405394315.Classification number: 641.5631 WHISubject(s): Gluten-free diet -- RecipesSubject: 'The Gluten-Free Cookbook' proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley. Enjoy over 230 recipes that are gluten-free and delicious.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book - Adult Hardback	Formby Library	Adult Non-Fiction	641.5631 WHI (Browse shelf(Opens below))	Available		002793685X

Total holds: 0

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Includes index

'The Gluten-Free Cookbook' proves that eating can still be one of life's great pleasures, even when you have to cut out wheat, rye and barley. Enjoy over 230 recipes that are gluten-free and delicious.

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