TY  - BOOK
AU  - Bruce-Gardyne,Lucinda
TI  - How to cook for food allergies: a guide to understanding ingredients, adapting recipes and cooking for an exciting allergy-free diet
SN  - 9781905744282
U1  - 641.5631 BRU 
PY  - 2007///
PB  - Rodale
KW  - Food allergy
KW  - Diet therapy
KW  - Recipes
N1  - Includes index
N2  - A stylish cookbook for allergy sufferers that provides readers with all the skills and techniques they need to prepare a wide variety of delicious food confidently, from scratch
ER  -