TY  - BOOK
AU  - Roden,Claudia
TI  - Arabesque: a taste of Morocco, Turkey & Lebanon
SN  - 9780718145811
U1  - 641.5956 ROD 
PY  - 2005///
PB  - Michael Joseph
KW  - Cookery, Moroccan
KW  - Cookery, Lebanese
KW  - Cookery, Turkish
N1  - Includes index
N2  - A collection of delicious recipes for food from Turkey, Lebanon and Morocco. This volume offers a tribute to the differrent culinary histories and contemporary food of these countries, from the mezze dishes of Turkey and the sweet pastries of Lebanon to the unmistakable flavours and spices of Morocco
ER  -